Kneaders Bakery and Cafe – Glendale, AZ: Hours, Menu & Directions

Opening hours

Mountain Standard Time (Arizona)

Opening hours have not been published for this bakery yet. Call (623) 223-1636 to check today's hours. Know the hours? Send them to us.

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20630 N 75th Ave, Glendale, AZ 85308

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Address20630 N 75th Ave, Glendale, AZ 85308

Phone(623) 223-1636

StyleBakery café

CountyMaricopa County

Time zoneMountain Standard Time (Arizona)

From city center8.2 mi north

About Kneaders Bakery and Cafe

Kneaders Bakery and Cafe is a bakery café at 20630 N 75th Ave, roughly 8.2 mi from downtown Glendale, heading north.

It is one of 50 bakeries and sweet shops we list in Glendale, which works out to one bakery per 5,163 residents. If you want to compare, Donutsville sits 1.1 mi from here.

Hours were not published with this listing. Most bakery cafés in Glendale open in the early morning, but phoning (623) 223-1636 first is a good idea.

The brand runs 43 locations we track across the country.

At a glance

Listed as	Bakery café
Bakeries in Glendale	50
Nearest bakery	1.1 mi
Brand locations	43

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What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Morning bunCroissant dough coiled with cinnamon and orange sugar, baked in a muffin tin until the edges caramelize and crunch.
Butter croissantLaminated pastry with dozens of crisp, shattering layers and a honeycombed, buttery interior; best eaten the morning it's baked.
Almond croissantDay-old croissant soaked in syrup, filled with almond frangipane and rebaked under sliced almonds and powdered sugar.
Pain au chocolatRectangular croissant dough rolled around two batons of dark chocolate, flaky outside with a bittersweet center.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Ham & brie baguetteThin-sliced ham, creamy brie and butter on a crusty baguette in the style of a Parisian café jambon-beurre.
Roast beef & cheddarRare roast beef, sharp white cheddar, arugula and horseradish cream on toasted rye; peppery and rich.
Tuna meltTuna salad and melted Swiss griddled on sourdough until the bread is golden and the cheese starts to bubble.
Grilled vegetable paniniPressed focaccia filled with roasted zucchini, peppers, eggplant, pesto and provolone; crisp, smoky and herby.